The pruning method, which is chosen according to the grape type, helps to control growth and production levels:

At the Domaine de Graillefiot, our policy is:

• Grenache: goblet pruning, 5-6 spurs with one bud.
• Mourvèdre: 6 spurs, each of which has one bud.
• Syrah trellissed at 1,80m: 6 spurs with one bud.